This is a recipe from a friend.Serve with fresh fruit.
Author: celia buchanan
I love pizza omelets and this one sounds easy and good. From MrBreakfast.com.
Author: Vicki Butts (lazyme)
I loved this one dish breakfast skillet... All the flavors are spot on. If you like your eggs over easy, just cook them for half the suggested time. I...
Author: Denise Miles
This is a quick and easy breakfast sandwich to fix and has fewer calories than those at fast food places.
Author: Donna Brown
This is one of my favorite quick breakfast meals. From All Time Family Favorites - Breakfast & Brunch.
Author: Vicki Butts (lazyme) @lazyme5909
Biscuits and sausage gravy! Now all you need is a cup of hot coffee. fyi: cathead means big
Author: melinda simpson
With all the layers of yumminess, any family would love to wake up to this breakfast casserole on Christmas morning. We used the frozen shredded potatoes...
Author: Michaela Boers
I look forward to this just as much as the corned beef and cabbage dinner of the night before.
Author: Thea Pappalardo
The only way I will eat Spam is fried.
Author: Kristi Luce @thisgrandmascookin
This is my rendition of Bob Evans sausage gravy. Hubby approved, said it was awesome! Enjoy!
Author: Cassie *
The simplest breakfast you've ever made.
Author: LINDA BAILEY
This is a recipe from B. Smith, restaurateur and author. If you want to wow them at the breakfast table try this recipe (which has been tweaked by me)...
Author: Pat Duran
Adaptation of the original recipe from Food.com and tweeked it a bit. I added green and red peppers, minced garlic and used fresh potatoes. YUM! (Original...
Author: MaryEllen Poulin
We had our family reunion today & this was on the food table...oh dear! It looked so good that we had to try it and then had to refrain from eating it...
Author: Jan W
I learned how to do this quick and easy recipe a year ago. When I attend the Scottish Highland Games in Jacksonville or Orlando, or wherever they are,...
Author: AURORA MATA
I love things like Bangers & Mash, or Toad in a Hole; however, it is difficult to get "proper" British sausages. I got this spice recipe from a fellow...
Author: Andy Anderson !
From Aces, the Best of Bridge series of cookbooks, this is a simple and different way to prepare bacon. It can be made for a breakfast, or as this recipe...
Author: Vicki Butts (lazyme)
My late husband, Michael, invented these years ago, not long after we were married, and not a single Christmas morning has gone by without them ever since....
Author: Ellen Bales
This one is from Big Taste of Little Rock, a dandy little cookbook from Arkansas. Needs to be prepared ahead, which is great. It frees you up for other...
Author: Lynnda Cloutier
Found this photo and recipe on Pinterest ~ it sounds so good! Wouldn't this be great for Fathers Day breakfast or brunch?! or anybody's birthday? or (sneakily)...
Author: ali Bresnahan
Spam is popular in Hawaii and is used in many different types of recipes. This one makes a great breakfast.
Author: Vicki Butts (lazyme) @lazyme5909
My mother-in-law introduced these to me and I LOVE them!
Author: Katy Hachey @katyfh
A very fitting title for this breakfast casserole ... it truly is the ultimate. It reminds us of a breakfast bowl that has everything you love about breakfast...
Author: Janette Suber
While going over some of my old classwork from Culinary class. I came across the Breakfast menu we had to make as a little project, and I seen this on...
Author: Anthony Nicometi Jr
Gruyere is a Swiss cheese with complex flavors that are creamy, and nutty. It goes very nicely with the sweet but tart flavor of honeycrisp apples (which...
Author: Lynnda Cloutier
What a great, healthy recipe to make for a special breakfast or brunch! These are really easy to prepare and the presentation is just so fun... your whole...
Author: Heather Stepniewski
This scramble was a very popular breakfast here in CA back in the 1970. Which is when I first started making it.
Author: debbie lopez
My mom got this recipe from Taste of Home many years ago. I have made them as a snack or appetizer for a party. Remember, the Super Bowl is coming soon!!!...
Author: Rachel Hubbard
A nice version of the standard benedict.
Author: Vicki Butts (lazyme) @lazyme5909
Taken from an old Amish cook book sent in by Mrs Paul Whetstone
Author: Stormy Stewart @karlyn255
This versatile recipe works well with a number of alternate ingredients. Instead of ham, try cooked and crumbled bacon. Or use different vegetables and...
Author: Kimberly Grell
If you are tired of making the ordinary breakfast omelet, try this recipe. It's healthy and delicious! It makes a nice presentation, too!
Author: Connie "Kiyu" Guerrero
Rise 'n' Shine Breakfast Challenge Winner! One word: Yum! The creaminess of the egg and the saltiness of the bacon and cheeses make this a true breakfast...
Author: Leah Stacey @CookingMaven
This is a Vietnamese steamed sweet bread with a pork filling. My ex husband taught me to make these.
Author: Vickie H
I'm sure all of you are familiar with the Southern comfort foods known as Chicken Fried Steak and Country Fried Steak. Well, unbeknownst to most people,...
Author: Wiley P
Ok, TWO bricks of cream cheese may sound like a lot to you... and you'd be right! But it's this healthy amount of cheese that makes this dish so decadently...
Author: Jenny Morrell
Got some leftover brisket... Well, here you go. What I love about this hash recipe is that it can be made with whatever you have on hand. I happened to...
Author: Andy Anderson !
Two of my favorite meals are eggs benedict (of all types) and reuben sandwiches. I had leftover rolls and reuben ingredients so this was an awesome twist...
Author: Jessica Rehs
This Makes a Good Breakfast or you can make this anytime we have it for Dinner
Author: Catherine Ferensic
Bacon Bacon Bacon who doesn't love this. Breakfast all rolled up into one. Yumm
Author: barbara lentz
A very easy and filling breakfast/brunch dish, whether it's for "just the family" or overnight guests. Breaks the boredom of everyday bacon and eggs. Tastes...
Author: Ellen Bales
This is a lightened version of a recipe. It usually has regular bacon and eggs in it. I got this from a Simple & Delicious bonus recipe booklet. I only...
Author: Angie Robinson
Author: linda mcdougal
Grits are always great for breakfast. Serve this at your next brunch, and watch it disappear. It has all the yummy breakfast ingredients people love. Add...
Author: Sherry Price
I received this recipe from a dear friend. You can also spoon sausage mixture into single crescents, roll crescent and slice single crescent to make two...
Author: Donna Brown